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Permaculture Design Course

Learn to Design With Nature

Permaculture integrates land, resources, people and the environment through mutually beneficial synergies – imitating the no waste, closed-loop systems seen in diverse natural systems.

Permaculture studies and applies holistic solutions that are applicable in rural and urban contexts at any scale. It is a multi-disciplinary toolbox including agriculture, water harvesting and hydrology, energy, natural building, forestry, waste management, animal systems, aquaculture, appropriate technology, economics and community development.

Immersive PDC — 12 Consecutive Days

This intensive format allows participants to fully immerse themselves in permaculture for 12 consecutive days.

Living and learning in a natural environment creates the time and space needed to observe, exchange ideas, practise new skills and develop a complete design project.

This option is particularly suitable for international participants, professionals, project leaders and anyone looking for a focused learning retreat.

Optional accommodation is available in the valley, providing a peaceful setting surrounded by nature throughout the course.

What You Will Learn

By the end of the course, participants will be able to:

  • Observe and analyse a site before development

  • Understand climate, topography and microclimates

  • Identify water flows and water-harvesting opportunities

  • Design healthy soil and fertility systems

  • Plan productive gardens, agroforestry systems and food forests

  • Integrate animals into regenerative landscapes

  • Position buildings and infrastructure more effectively

  • Connect the different elements of a property

  • Develop a structured permaculture master plan

  • Plan the gradual implementation of a regenerative project

Who Is This Course For?

The Permaculture Design Course is suitable for:

  • Gardeners and farmers

  • Landowners and property developers

  • Landscape and agricultural professionals

  • Ecotourism and hospitality professionals

  • Teachers, trainers and community leaders

  • Environmental project managers

  • People planning an ecological home or farm

  • Anyone interested in regenerative living and land design

No previous agricultural, architectural or design experience is necessary.

Optional Accommodation in the Valley

Participants can add accommodation in the valley for a complete residential experience.

Staying close to the training site allows participants to enjoy the natural surroundings, connect with the group and remain immersed in the learning process throughout the course.

Depending on the selected package, the residential option may include:

  • Accommodation for the duration of the course

  • Breakfast

  • Lunch on training days

  • Selected evening meals

  • Access to the surrounding natural environment

  • Time for personal study, rest and informal group discussions

Availability and accommodation conditions are confirmed when booking.

Practical Information

Duration: 12 full training days
Immersive format: 12 consecutive days
Daily schedule: Approximately 9:00 a.m. to 4:00 p.m.
Location: South-East Mauritius
Group size: Small groups to encourage participation and personalised guidance
Languages: English or French, depending on the group
Accommodation: Optional for the 12-day residential programme

Participants should bring comfortable clothes, closed shoes, sun and rain protection, a reusable water bottle, a notebook and drawing materials.

Your Experience Includes:

  • Twelve full days of guided training

  • A complete permaculture design curriculum

  • Theoretical and practical learning sessions

  • Guided site observations

  • Seasonal hands-on activities

  • Individual and group exercises

  • Development of a final design project

  • Educational resources and course materials

  • Lunch and refreshments on training days

  • A certificate upon successful completion of the course

Suitable for small groups (8 to 16)

0000,00 MUR per person

Suitable for small groups (8 to 16)

0000,00 MUR per person